These cookies are so delicious! If you get the 60ml cookie scoop they will be the same size as the crumbl ones and you can even fool people into thinking that’s where you got them!
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- 60ml Cookie Scoop — Crumbl-Size!
- Half Sheet Baking Pan
- Parchment Paper
- Dutch Cocoa Powder
- Stand Mixer
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Ingredients
- 2 boxes of your favorite brownie mix
- 4 eggs
- 2/3 cup of butter- softened
- 1/4 c flour
- 1/2-1 cup chocolate chips
Instructions
Mix everything but the chocolate chips together until well blended then add the chocolate chips. Use a cookie scoop to form large cookies and place on a greased cookie sheet. (this will make about 18 of the crumbl size cookies) Bake at 350* for 15 minutes or until desired doneness (these are better slightly under cooked so they stay soft)

