Home RECIPESAPPETIZERS & FINGER FOODS ROLO PRETZELS

ROLO PRETZELS

by A to Z for Moms Like Me

This is a holiday treat ANYONE can make, no matter what your cooking skill level is- basically because there’s no cooking involved!

These are super yummy! My kids will fly through them if we’re not careful though and they do take a bit of time to make, but are so worth it! You could make these any time of year for a fun snack and use different colored M&M’s, we just usually make them at Christmas.

GENIUS MOMENT! – As I was typing this up I just realized, if you used peanut butter M&M’s it would make them like bite sized homemade “Take 5” candy bars!!! Now I need to go to the store and get supplies!

ROLO PRETZELS

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Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 large bag of rolos- unwrapped
  • 1 bag of small pretzels
  • 1 bag of M&M's (we use the holiday ones)

Instructions

Spread the pretzels out on a cookie sheet so none are on top of another.

Place 1 rolo in the center of each pretzel until all pretzels have a rolo on them.

Place in an oven set at 350 degrees for 5 minutes OR LESS. The goal is to get the rolos slightly melted & soft- not completely melted.

As soon as you take the rolos & pretzels out of the oven, start placing M&M's on top of each one pushing the rolo down into the pretzel a bit.

Let them completely cool before removing them from the pan.  Enjoy!

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