When the weather turns cool, this warm Oatmeal Apple Dessert is the kind of cozy treat that makes the whole house smell like fall. It comes together with just a handful of pantry staples, butter, oatmeal, brown sugar, and cinnamon, spooned over tender baked apples until bubbly and golden. Think of it as a quick apple crisp without the fuss.
It is wonderfully flexible: use whatever apples you have on hand (Granny Smith and Honeycrisp both work beautifully), and add a pinch of nutmeg or a handful of chopped pecans if you want a little extra warmth and crunch. Serve it warm with a scoop of vanilla ice cream or frozen yogurt for an easy weeknight dessert the whole family will ask for again.
Fall is here and nothing says Fall like a delicious cooked apple dessert! The other night I invented this Oatmeal Apple Dessert and it is fantastic! Plus since it has oatmeal that makes it a little more healthy right?
Ingredients
- 1 cube butter- melted
- 1 cup oatmeal
- 1 cup brown sugar
- 2 t. cinnamon
Instructions
Spoon the mixture over the apples, then bake at 350 degrees for 20 minutes. Enjoy!
We served ours with a scoop of frozen vanilla yogurt.
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